A1 Curry Chicken Recipe Singapore is a wide variety of chicken dishes in Singapore. With its green, orange, and red color and fragrant taste, and spicy kick, it is popular during the festive season.
This recipe has taken many tried-and-tested ingredients to perfect this mouthwatering dish.
How to make A1 Curry Chicken Recipe Singapore
Firstly, the chicken pieces are cut into pieces and are fried with curry powder, onions, and garlic to make the curry. Fresh coriander is added to give color and fragrance to the dish.
- 1 cup (250 ml) Water
- 2.5 Teaspoon (12.5 g) Cooking Oil
- 2 Tablespoon (25 g) Carrot, Chopped
- 75 Grams (6 pcs) Green Chilli
- 1 Tablespoon Ginger, Minced
- 2.5 Tablespoons Curry Powder
- 10 Grams (1 pc) Garlic, Chopped
- 1 Medium (50 g) Eggplant, Chopped
- 2 Tbsp Tomato Paste
1. Heat oil and fry curry powder, garlic, and chili until the curry smells aromatic. Add in the chicken meat and cook on medium heat for about 2-3 minutes.
Stir in water, soy sauce, and salt, then let it boil for about 15 minutes. Season to taste with fish sauce if preferred.
2. Add sliced ginger and carrot, eggplant, tomato paste, and coconut milk. Simmer on medium heat for 8-10 minutes or until vegetables are tender.
3. Stir in the chopped chilies and add holy basil leaves if desired
4. Serve with rice or any preferred side dish.
Nutrition facts of A1 Curry Chicken Recipe Singapore
|Total fat||6.6 g|
|Total carbohydrate||18.8 g|
The 5 healthy Nutrition Of A1 Curry Chicken Recipe Singapore
1. High in Vitamin A
One of the leading vitamins that many people lack from their diet is Vitamin A. It is a type of antioxidant that helps naturally fight colds and infections.
This recipe is found in carrots, which are a rich source of Vitamin A and other nutrients such as fiber, manganese, and vitamin B6.
2. An Excellent Source Of Fiber
Fiber can be obtained from plant foods such as tomatoes, chilies, and eggplants.
3. Good Source Of Iron
An excellent source of iron, this recipe is also a good source of manganese.
4. High in Magnesium
A good source of magnesium, this recipe is also rich in potassium which is another essential mineral for many people.
5. Good Source Of Protein
Eating various foods from different sources gives the body a good balance between protein and other nutrients such as vitamins, minerals, and healthy fats.
Can I Freeze It??
Yes, you can freeze this chicken curry. Just do as instructed and make sure to thaw it out before reheating.
What Can I Serve It With?
You can serve this chicken curry with white rice, brown rice, or noodles.
Who Can Eat This Delicious Recipe?
Anyone of healthy dieting can eat this delicious recipe.
Can Kids Eat It?
Yes, this chicken curry is suitable for all ages. Just supervise them as a few ingredients are not ideal for children. It can be found at www. healthyeatingzone.
How Long Can It Last?
This chicken curry can last in the refrigerator for up to 4 days, but it is best consumed within 2 days.
This curry recipe can last for up to 6 months in the Freezer.
What Other Dishes Can I Cook With This Recipe?
Besides serving this chicken curry with rice, you can also pair it with vegetables and potatoes.
If you have some leftover boiled potatoes from another recipe, these would be a great pair. Match it with some green vegetables such as bok choy.
A1 Curry Chicken Recipe Singapore can be enjoyed with all your family. With the deliciousness of this dish, there is no doubt that you will love it.
Cook this dish now and have a great time enjoying the beautiful flavors of home.