Chicken Salad Chick Broccoli Salad is a delicious and healthy recipe that can be served as a side dish or main meal. This easy-to-make salad is perfect for picnics, potlucks, and summer barbecues.
The recipe contains only 5 ingredients making it a perfect dish to prepare. You can prepare the salad ahead of time and refrigerate it until you are ready to eat. The healthy salad consists of chicken, broccoli, carrots, and celery that you can use to make this recipe.
You can use canned chicken, cooked or leftover chicken breast, or steamed chicken breasts with no added fat. Broccoli is an excellent source of vitamin C that provides an antioxidant benefit.
How To Make Chicken Salad Chick Broccoli Salad?
Ingredients
- 4 cups broccoli, cut into florets
- 3 chicken breasts, cooked and diced (about 6 cups)
- 1 cup celery, chopped
- 8 slices bacon, cooked and crumbled (about 2 and 1/2 cups)
- 2 tablespoons red onion, minced (almost half of a small onion)
- 1/3 cup mayonnaise
- 1/4 cup salad dressing (recommended: Ranch)
- ½ teaspoon kosher salt
- ½ teaspoon black pepper
Directions
Step 1. Rinse broccoli and cook in boiling water for about 5 minutes until crisp tender. Drain and cool.
Step 2. Cut broccoli into florets, rinse them well and steam them for 5 minutes or until they turn the right color of green.
Once done, drain any excess water, then transfer them to a large bowl of ice before putting them inside the refrigerator to stop the cooking process.
Step 3. Combine diced cooked chicken breast, bacon crisps, and all other ingredients (except celery). Toss to mix the ingredients well.
Step 4. Gently stir in broccoli florets to integrate the broccoli with the mixture.
Step 5. Constant stirring prevents the broccoli from breaking during mixing to remain whole and intact after refrigeration.
Step 6. Divide broccoli salad into two bowls and top each with 2 tablespoons of bacon crisps and sprinkle a dash of kosher salt and pepper in each bowl. Refrigerate them until ready for serving or up to 3 days for a longer storage period.
Step 7. This salad can be served as a side dish, a light main course, and warm rolls.
Nutrition Facts of Chicken Salad Chick Broccoli Salad
| Nutrition | Amount |
|---|---|
| Calories | 192 |
| Protein | 9.4 g |
| Carbohydrates | 2.9 g |
| Sodium | 204.6 mg |
| Calcium | 2 mg |
| Potassium | 196.4 mg |
10 Attractive Serving Ideas for Chicken Salad Chick Broccoli Salad
1. Serve With Spring Rolls
To serve this chicken salad as a side dish, top the salad bowl with spring rolls and a drizzle of olive oil. Dress the rolls with the dressing, scatter them with celery and almonds.
2. Serve With Ice Cream
You can also top the salad with a scoop of Ben & Jerry’s Cookies n’ Cream or Cool Whip for a sweet touch.
3. Serve With Deviled Eggs
Prepare a batch of deviled eggs and scatter them on the Chicken Salad Chick Broccoli Salad.
4. Serve With Toasted Baguette Slices
Slice some crusty baguettes and toast them before brushing butter on top. Slice in halves, sprinkles some kosher salt, black pepper, and slice two poached eggs onto each half of the bread. Serve with the chicken salad bowl on the side.
5. Use As a Wrap Filling
To make wraps, spread the Chicken Salad Chick Broccoli Salad inside a whole-wheat tortilla. Add shredded cheddar cheese, chopped lettuce, and top each half of the tortilla with a slice of avocado.
6. Use As a Burger Topping
For an amazing twist to your burger, spread broccoli salad on top of the hamburger bun that you have placed on the grill. Top it with chicken breast patty, sliced tomato, and sprouts.
7. Serve With Whole-Wheat Bread
Toast a slice of whole-wheat bread, slather it with cream cheese and top with chicken salad.
8. Use As an Appetizer
Arrange the Chicken Salad Chick Broccoli Salad in a bowl and garnish with sliced turkey or chicken breast cutlets, cheddar cheese, lettuce, and tomatoes. Add the dressing to suit your preference. Add this dish to your next party menu!
9. Use As a Side Dish
This salad can be served as a side dish before your main course. Just arrange it on the table and let your guest help.
10. Use As a Tuna Salad
Instead of chicken, use tuna in this salad recipe, then serve it as the main course for lunch or dinner. Use canned tuna with no added fat to make tuna salad in this recipe.
What Type Of Bread Does Chicken Salad Chick Use?
Chicken Salad Chick uses wheat, white and toasted whole-grain bread. They use a combination of white, wheat, and sourdough French for their sandwiches and wrap.
Some Sandwich locations use sunflower seed bread as well, and as of July 2012, more than half of the restaurants are now gluten-free.
What Are The Health Benefits Of Chicken Salad Chick Broccoli Salad?
The broccoli salad is a good way to incorporate broccoli and chicken into your diet. Combined with other ingredients such as celery and red onion, it makes a perfect dish to serve as a side dish or, if you make more, you can have it as a main course.
The broccoli salad recipe is rich in nutrients essential for your body. Broccoli contains beta-carotene, vitamin C, and vitamin A that promote your eye health and enhance the body’s immune system.
How To Freeze Chicken Salad Chick Broccoli Salad?
To freeze chicken salad, measure the amount you want to freeze, transfer it into an air-tight container and freeze for up to 3 months. To thaw the chicken salad, put it inside the refrigerator overnight.
The broccoli in this recipe will stay fresh for three days when stored in a plastic bag or bowl with a lid. The cooked bacon should also be stored in an air-tight container and can last up to two weeks if kept inside the refrigerator.
Conclusion
Chicken Salad Chick Broccoli Salad is a tasty and healthy dish that can be made at home by your family or company. Make a large batch; then, you have lunch ready whenever you want it.
If you have a favorite recipe with a similar ingredients list, always try to compare recipes to know how to make the dish better and healthier.
