Hawaiian Chicken Curry: Great Delicious Recipe in 20 Min

Have you ever thought about making Hawaiian chicken curry? This is a simple recipe, but it tastes deliciously rich. Perfect for people who don’t want to spend too much time cooking!

Just throw all the ingredients together and cook – that’s all there is to it! Pair this with some rice and vegetables, and you’re all done!

It is very healthy, low fat, and nutritious – that’s why I love to make this for myself. If you are interested, you also can try it at home. Today I am going to tell you how you can make this recipe at home. So let’s get started!

How to Prepare Hawaiian Chicken Curry?

This is very quick and easy to prepare. Just mix the ingredients, bring it all to a boil and then simmer for 10 minutes.

Ingredients for Hawaiian Chicken Curry

  • 540g chicken breast fillet (cut into bite-sized pieces)
  • 2 tablespoons oil
  • 1 tablespoon curry powder or Madras curry powder
  • ¼ teaspoon salt
  • 250 ml coconut milk
  • 2 tablespoons water
  • 1 tablespoon fish sauce (optional)
  • ½ cup pineapple chunks or canned pineapple pieces in juice, drained
  •  80g cherry tomatoes (halved)

Direction to Cook Hawaiian Chicken Curry

Serve immediately with rice and vegetables.

Hawaiian Chicken Curry
Hawaiian Chicken Curry
  1. Heat the oil in a pan over medium-high heat.
  2. Add chicken and curry powder or Madras curry powder.
  3. Add salt. Stir to combine well with chicken.
  4. Bring to the boil, then reduce heat to medium-low, cover with a lid and simmer for 10 minutes until the chicken is done.
  5. Stir in coconut milk, water, and fish sauce (optional).
  6. Mix well and bring to a boil.
  7. Add pineapple chunks and cherry tomatoes. Mix well and remove from heat.
  8. Serve immediately with rice and vegetables.

Nutrition Facts of Hawaiian Chicken Curry

One serving (250g) of this recipe provides the following nutrients:

Nutrition Amount
Calories 356
Carbohydrate 14.7g
Protein39.4g
Fat 18.2g
Saturated fat 13.6g
Cholesterol95mg
Sodium350mg
Fiber 3.4g
Sugar 11.3g
Vitamin A 160IU
Vitamin C 52.8mg
Calcium86mg
Iron 2.1mg

Hawaiian Chicken Curry is good for diabatic Patients?

This recipe is a good source of Vitamin C, which helps lower high blood pressure. It also makes a low-cholesterol, low-saturated fat, and low-fat meal option.

Especially if prepared with skinless lean chicken breast fillets using oil instead of butter or margarine. For people with diabetes, this recipe provides carbohydrates that help control blood glucose.

Pregnant Women Can Eat Hawaiian Chicken Curry?

This meal provides important nutrients such as folic acid, iron, and zinc. It also contains Vitamin C, which helps with the baby’s growth and development. This makes it a good option for pregnant women.

Hawaiian Chicken Curry is good for Heart Patients?

This meal is a good option for people with high cholesterol and high blood pressure. It reduces the risk of heart disease by being low in fat, saturated fat, and cholesterol.

Why is this good for Bodybuilders?

The protein in chicken helps repair and maintain muscles. This makes it a good option for bodybuilders and weightlifters who need protein to keep their bodies healthy and fit.

Hawaiian Chicken Curry Help to Lose Fat?

This meal is a good source of Vitamin C, which helps lower high blood pressure. It also makes a low-cholesterol, low-saturated fat, and low-fat meal option.

Especially if prepared with skinless lean chicken breast fillets using oil instead of butter or margarine. For people with diabetes, this recipe provides carbohydrates that help control blood glucose.

The Bottom Line

If you are looking for a hearty and satisfying meal that is easy to prepare, then this recipe might be just what the doctor ordered. The ingredients list is short and simple enough that it can all be prepared in one pot.

The curry sauce will simmer away while you chop up your veggies, so by the time everything gets mixed, dinner will practically make itself!

This dish would also work well as leftovers if there are any because it tastes even better when reheated on day two. So now go ahead and give this Hawaiian Chicken Curry Recipe a try!

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